Olive oil popcorn with paprika
A snack for one: 165 kcal with 4 g of protein, 24 g of carbs and 6 g of fat, ready in 8 min.
- 8 min
- Snack · 1 serving
- 165 kcal
Nutrition per serving
165 kcalEnergy: 10% protein, 57% carbs, 33% fat
- 4 gProtein
- 24 gCarbs
- 6 gFat
Fiber 5 gSugar 0 gSodium 300 mg
Added up from each ingredient's nutrition per 100 g, with cooked weights for meat. In Bites, change the servings or swap an ingredient and the numbers follow.
None of the nine allergens Bites tracks are listed for this recipe.
Ingredients
For one serving.
- Olive oil1 tsp
- Popcorn kernels3 tbsp
- Paprika½ tsp
Method
- Heat the olive oil with 3 kernels in a lidded pan over medium-high heat until they pop, about 2 minutes.
- Add the rest of the kernels, cover and shake the pan for 3 minutes until the popping slows.
- Tip into a bowl and toss with the paprika and a pinch of salt.
Cook it with Bites
- Plan it for today or tomorrow, or any day of the week with Bites Pro, at the right size for you
- Change the servings and every amount and number follows
- Cook mode turns the times in the steps into timers
- Make it mine to change the ingredients and keep your own version
Coming soon to the App StoreIn testing now
Meal planning
