Bazlama with zahter, olive oil, tomatoes & olives
A breakfast for one: 420 kcal with 10 g of protein, 57 g of carbs and 18 g of fat, ready in 5 min.
- 5 min
- Breakfast · 1 serving
- Turkish, Mediterranean
- 420 kcal

Nutrition per serving
420 kcalEnergy: 9% protein, 53% carbs, 38% fat
- 10 gProtein
- 57 gCarbs
- 18 gFat
Fiber 5 gSugar 5 gSodium 710 mg
Added up from each ingredient's nutrition per 100 g, with cooked weights for meat. In Bites, change the servings or swap an ingredient and the numbers follow.
Contains: Gluten, Sesame
Ingredients
For one serving.
- Bazlama1 (90 g)
- Olive oil2 tsp
- Dried thyme (zahter)1 tbsp
- Sesame seeds1 tsp
- Sumac¼ tsp
- Tomato1 (100 g)
- Cucumber80 g
- Green olives6 (20 g)
Method
- Mix the olive oil with the zahter, sesame seeds and sumac.
- Warm the bazlama in a dry pan for 1 minute per side.
- Brush the zahter oil all over the bazlama while it is still hot.
- Tear it up and serve with the tomato, cucumber and olives.
Cook it with Bites
- Plan it for today or tomorrow, or any day of the week with Bites Pro, at the right size for you
- Change the servings and every amount and number follows
- Cook mode turns the times in the steps into timers
- Make it mine to change the ingredients and keep your own version
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