Mediterranean recipes
113 Mediterranean recipes built on olive oil, vegetables, legumes and fish, with nutrition per serving.
Recipe photos are AI illustrations of the finished dish.
113 recipes

Acılı ezme (spicy tomato dip) with cucumber

Acuka (pepper & walnut spread) on toast

Artichokes in olive oil (zeytinyağlı enginar) with dill rice

Artichokes in olive oil with peas & dill

Avocado egg toast

Babaganoush with red pepper strips

Baked cauliflower mücver with dill (gluten-free)

Baked cod with baby potatoes & green beans

Baked eggplant parmigiana with basil

Baked sea bass with rocket salad & potatoes

Barbunya pilaki (beans in olive oil) with bread

Bazlama with zahter, olive oil, tomatoes & olives

Black olive tapenade (zeytin ezmesi) with cucumber & celery

Black-eyed pea salad (börülce salatası) with dill & lemon

Bread-free Turkish breakfast plate

Breakfast salad with jammy eggs & avocado

Broad beans in olive oil (zeytinyağlı iç bakla) with rice

Bulgur pilaf with chickpeas & yogurt

Caprese sandwich on sourdough

Caprese skewers with basil & balsamic

Celeriac in olive oil with orange (zeytinyağlı kereviz) and rice

Chicken cacciatore with peppers & mushrooms

Chicken güveç with eggplant & peppers

Chicken şiş with roasted peppers & rice

Chicken souvlaki salad with olives & oregano

Coconut chia pudding with mango

Cottage cheese & tomato rye toast

Crunchy roasted pumpkin seeds with pul biber & thyme

Falafel bowl with hummus & bulgur

Fava (broad bean purée) with dill & olive oil

Fish soup with potatoes & lemon (balık çorbası)

Ful medames (warm fava beans with lemon & cumin)

Garlic shrimp with white beans & burst tomatoes

Garlic shrimp with zucchini noodles

Gavurdağı salad with walnuts & pomegranate molasses

Greek salad with chickpeas

Greek yogurt bowl with berries & granola

Greek yogurt with honey & walnuts

Green beans in olive oil with bulgur

Green lentil salad with pomegranate molasses

Griddled halloumi with zucchini, peppers & mint

Grilled chicken & avocado salad with white cheese

Grilled chicken pita with yogurt sauce

Grilled chicken with smoky eggplant salad (patlıcan salatası)

Grilled halloumi & pepper salad

Grilled halloumi breakfast plate

Grilled mackerel with rocket & red onion salad

Grilled sea bream (çipura) with rocket & roasted zucchini

Herb-roasted salmon with quinoa & broccoli

Herby lor cheese breakfast salad

Herby lor cheese dip with cucumber sticks

Hummus & roasted vegetable wrap

Hummus with crunchy veg

İmam bayıldı (stuffed eggplant in olive oil) with rice

Kısır (spicy bulgur salad) with lettuce

Labneh plate with za'atar, olives & crunchy veg

Leeks in olive oil (zeytinyağlı pırasa) with rice & bread

Leeks with eggs (pırasalı yumurta)

Lemon & thyme marinated olives with toasted almonds

Lemon chicken quinoa bowl

Lemon-garlic chicken thighs with roasted zucchini & olives

Lemony tuna cucumber boats

Loaded hummus bowl with spiced chickpeas & quinoa

Lor & roasted pepper omelette

Mediterranean chickpea salad with olives & lemon

Mediterranean tuna pasta

Menemen with whole wheat bread

Minestrone with white beans & pasta

Mushroom eggs with thyme (mantarlı yumurta)

Okra in olive oil (zeytinyağlı bamya) with rice

Oven-baked salmon with potatoes, peppers & tomatoes

Pan-fried halloumi with warm lentil & charred pepper salad

Pan-fried sea bass with garlicky green beans

Pan-seared salmon with asparagus & lemon butter

Pea & lemon risotto with parmesan and mint

Pesto pasta with cherry tomatoes & mozzarella

Pesto zucchini noodles with chickpeas & cherry tomatoes

Piyaz (white bean salad) with sumac onions

Purslane salad with tomato, olives & sumac

Quinoa tabbouleh with chickpeas

Ratatouille with white beans & soft polenta

Red lentil & carrot soup

Red lentil soup with lemon & bread

Rice-stuffed peppers in olive oil (zeytinyağlı biber dolması)

Roasted red peppers with garlic & olive oil

Roasted vegetable quinoa salad with feta

Roasted vegetables (fırın sebze) with chickpeas & tahini

Sabich-style pita with eggplant, egg & hummus

Sardines with tomato, red onion & parsley

Sea bass buğulama with tomatoes, peppers & mushrooms

Shakshuka with white cheese & bread

Shepherd's salad with grilled chicken

Shrimp sauté with peppers & tomatoes (karides sote)

Smashed chickpea & tomato toast with lemon

Smoked salmon & avocado plate with capers

Smoky eggplant salad (patlıcan salatası) with bread

Soft polenta with mushroom ragù & parmesan

Spinach & red pepper frittata

Spinach, mushroom & feta omelette

Steamed anchovies with tomatoes & peppers (hamsi buğulama)

Strained yogurt with fresh figs, pistachios & honey

Stuffed vine leaves in olive oil (yaprak sarma)

Tuna & white bean salad

Tuna Niçoise salad

Turkey meatballs with zucchini noodles

Turkish vegetable stew (türlü) with chickpeas & rice

Turkish white bean salad (piyaz) with olives & sumac onions

Tuscan white bean & kale soup

Vegan tofu menemen

Vegan Turkish breakfast plate with tahini & pekmez

Vegetable & chickpea paella

Watermelon with white cheese & mint

Zucchini with eggs (kabaklı yumurta)