Garlic shrimp with zucchini noodles
A lunch for one: 365 kcal with 47 g of protein, 12 g of carbs and 15 g of fat, ready in 12 min.
- 12 min
- Lunch · 1 serving
- Mediterranean
- 365 kcal
Nutrition per serving
365 kcalEnergy: 51% protein, 13% carbs, 36% fat
- 47 gProtein
- 12 gCarbs
- 15 gFat
Fiber 3 gSugar 6 gSodium 420 mg
Added up from each ingredient's nutrition per 100 g, with cooked weights for meat. In Bites, change the servings or swap an ingredient and the numbers follow.
Contains: Dairy, Shellfish
Ingredients
For one serving.
- Shrimp, peeled200 g
- Zucchini2 (200 g)
- Garlic2 cloves (6 g)
- Olive oil2 tsp
- Parmesan15 g
- Lemon½ (30 g)
Method
- Spiralise or julienne the zucchini.
- Pat the shrimp dry; heat the oil and sear them with the garlic 3 minutes.
- Add the zoodles; toss 1 minute so they stay crisp.
- Squeeze the lemon over and finish with the parmesan.
Make ahead
Spiralise the zucchini ahead and keep it in a paper-lined box.
Cook it with Bites
- Plan it for today or tomorrow, or any day of the week with Bites Pro, at the right size for you
- Change the servings and every amount and number follows
- Cook mode turns the times in the steps into timers
- Make it mine to change the ingredients and keep your own version
Coming soon to the App StoreIn testing now
Meal planning
